Cammarata's
Restaurant was established in 1975. Physically built
from the ground up by the Cammarata family and a few friends Cammarata's
opened its doors on October 10, 1975.
As
it was then and still is today, you will always find a member
of the family on the premises. Our goal from the beginning was
to give our patrons only the best dining experience. The highest
quality in food and drinks, great friendly service, all in a relaxed
atmosphere.
At Cammarata's everyone is welcomed
as if you were invited into our home.
Italian by name, Cammarata's is also a great
steakhouse. We serve the finest Filet Mignon, Open Tenderloin,
New York Strip, Black Diamond and Sirloin Filet steaks. All char-broiled
to perfection. Prime Rib is available every night and is offered
in four different sizes ranging from 10 ounces to a very generous
26 ounces. Fresh center-cut pork chops and grilled chicken breast
are always available.
A wide variety of Seafood is offered. We serve amazing Cold Water
Lobster Tails, and King Crab Legs, Salmon with Dill Sauce, broiled
Shrimp and Scallops and an assortment of fried seafood. Our famous
Friday fish fry is offered broiled, deep fried,
Italian style, Cajun or Lemon Pepper. All include your choice
of potato or spaghetti, cole slaw and garlic toast.
Our
menu is ever changing. We buy only USDA Choice
and Angus Beef and the freshest seafood.
Traditional Italian favorites include Spaghetti, Linguine, Penne
and Angel Hair pastas, all served with our famous Cammarata Old
World Sauce. Fettuccine Alfredo with chicken and broccoli, homemade
lasagna, raviolis and our new homemade vegetable lasagna served
with red or white sauce. round out the pasta selection.
Cammarata's house specialties include Chicken & Veal Marsala,
Chicken & Veal Parmigiana, Chicken & Veal Cacciatore,
Chicken Jack and Chicken Primavera.
If
you can't find anything to please your pallet,
Cammarata's will create something for you!
Cammarata's
is open seven nights a week from 4:00 pm for your dining pleasure.
Lunch is served monday through friday from 11:30 am to 2:30 pm.
Private party facilities are available for groups up to 45. Take-out
is available for any item on our menus.